Bilingual. The farmers market is fascinating all throughout the year! Discover which fruits and vegetables you can find in winter, spring, summer, and fall.

Preparing a healthy lunch has never been so much fun in this riddle-based book aimed to engage kids in this all important meal.

Bilingual. While on the hunt for the perfect vegetable, the protagonist of this tale runs into his friends who suggest different delicious and healthy foods.

This bilingual picture book features colorful photographs of engaging "food faces" made from fruits, vegetables, grains, dairy, and soy products.

From apricots and avocados to yams and zucchini, all kinds of delicious and healthy foods are introduced to children.

Young readers will enjoy this entertaining and informative look at salad.

This book celebrates the importance of making a nutritious meal and sharing in the process.

Lively prose and compelling photographs reveal the myriad of meanings, traditions, and uses for bread around the world in this sensitive and original book.

Full-color photographs and text follow the life cycle of a pumpkin, from germination to flower to fully developed squash.

This wonderful book of colors features a wide variety of healthy and delicious fruits and vegetables to demonstrate each rich color.

Perfect early reader which teaches healthy eating. Shows children how to make their own fruit salad.

This introduction to fruit in a market features leveled text and color photographs.

This book offers all of the basics found in an adult nutrition guide in a format designed specifically for kids.

A boy grocery shops for nutritious food with his father, and together they cook dinner for the family.

Readers will find out how wheat is turned into bread.

A variety of fruit-bearing trees are mentioned, along with the yummy fruits they produce.

This fun and informative procedural text shows how to make healthy snacks with fruits and vegetables.

It's easy to appreciate a garden exploding with colorful flowers and fragrances, but what do you do with a patch of ugly vegetables?

Color photographs of diverse people growing different foods with different machines are paired with level-appropriate text.

Photographs and text show how students, volunteers, teachers, and community members join together to create a flourishing school-and-community garden.

This fascinating picture book offers a spirited introduction to the life cycle, many uses, and historical influences of the peanut.

Barbara Kerley teams with the National Geographic Society to create a bright, colorful look at how people around the world collect, chill, and drink water.

The story of former basketball star and current urban farmer and activist, Will Allen, whose vision of gardening from abandoned urban sites led to a grassroots feeding craze.

Where were apples first grown? Why do some people think mushrooms are magical? This book reveals the unusual stories behind ordinary fruits and vegetables.

This young readers' adaptation of Pollan's famous food-chain exploration encourages kids to consider the personal and global health implications of their food choices.